Candy refers to a type of confectionery that is typically made from sugar or syrup and is often flavored, colored, and sometimes includes additional ingredients such as chocolate, nuts, fruit, or other flavorings. It is generally characterized by its sweet taste and appealing presentation. Candies come in various forms, including hard candies, soft candies, gummies, chocolates, and lollipops. They are enjoyed as snacks or treats and are often given as gifts or used in celebrations. The term “candy” can vary regionally, with different countries having their own specific types of sweets and confections that fall under this category. In general, candy is associated with pleasure, indulgence, and enjoyment.
The HI-CHEW Museum in Tokyo’s Shimokitazawa celebrated the candy’s 50th anniversary, offering visitors a nostalgic and vibrant experience. The event featured the popular group Naniwa Danshi, who shared personal memories…